Advanced Sugar Reduction
Technology & Sweetener Solutions
Sugar Enhance Flavour Range
With rising sugar costs and increasing consumer demand for healthier, great-tasting products, CFI presents the Sugar Enhance Flavour range—an advanced solution designed to reduce or replace sugar and/or artificial sweeteners without compromising taste. Ideal for all applications, this breakthrough flavour technology delivers a naturally sweet and rounded note.
Additionally, the range acts as a flavour booster and effectively masks undesirable aftertastes, helping you refine and elevate the final taste experience.
Sweetener Blends
For over four decades CFI has been at the forefront of intense sweetener technology—helping manufacturers cut production costs while maintaining superior taste in food and beverage applications.
A well-formulated product using artificial sweeteners does not need to have an “aftertaste”.
The key to correctly formulated sugar reduction lies in viewing the formulation as a whole, including the aspects of:
- Sweetness Quality & Profile
- Mouthfeel
- Sugary Taste
- Tartness – acidity and sweetness work together